Uruguay Meats exporters supply Prime Grade Uruguay beef breeds such as Wagyu, Angus, Hereford, and Braford beef. Our Uruguay beef products are Halal certified, Kosher certified, and GACC Certified, hence they have access to the most stringent and regulated international markets.
Mince can be from a variety of different cuts of lamb; the middle neck, scrag end, breast or other forequarter offcuts. Lamb mince is perfect for dishes like shepherd’s pie, moussaka, burgers and koftas.
Lamb Mince is versatile because to its uniform size and shape. Its large surface area means that it cooks through fairly quickly so can be used in quick to cook dishes, but it can also be used in dishes which take a longer time to cook.
Big
60x40x15
In vacuum
10/14 pieces - 16/20 pieces
≈18kg - ≈20kg
Cooled
Less than 1kg/more than 1kg