Lamb Carcass
Uruguay Meats exporters supply Prime Grade Uruguay beef breeds such as Wagyu, Angus, Hereford, and Braford beef. Our Uruguay beef products are Halal certified, Kosher certified, and GACC Certified, hence they have access to the most stringent and regulated international markets.
USDA Certified
Halal Certified
Kosher Certified
HACCP Certified
BRC Certified
Lamb refers to young male and female sheep. They are slaughtered at approximately six months of age. The lamb carcass dressed weight is usually between 25 and 27 kg (50 and 60 lb). Because it is young, lamb is very tender, promoting dry heat cooking for most of the animal. Due to the high price per pound and small carcass size, lamb is most often marketed with the bone in. Sheep over the age of 12 months is referred to as mutton. Mutton has a much stronger flavour and is less tender than lamb.
Meat exporter companies -
Box Size
Big
Measures
60x40x15
Packing
In vacuum
Pieces x Box
10/14 pieces - 16/20 pieces
Weight x Box
≈18kg - ≈20kg
Thermal Condition
Cooled
Specifications
Less than 1kg/more than 1kg
Uruguay Meats
Superior quality meat
Need help?
- compra@uymeats.com
- +598 99 024 989
- Uruguay_beef01