Beef Neck Bone
Uruguay Meats exporters supply Prime Grade Uruguay beef breeds such as Wagyu, Angus, Hereford, and Braford beef. Our Uruguay beef products are Halal certified, Kosher certified, and GACC Certified, hence they have access to the most stringent and regulated international markets.
USDA Certified
Halal Certified
Kosher Certified
HACCP Certified
BRC Certified
Beef Neck Bone has a similar excellent flavor to short ribs and oxtails. Beef Neck Bone is also Perfect for stews and soups, Beef Neck Bones are known for adding a rich taste profile to even the simplest dishes. Fall-off-the-bone tender, fresh, and all natural, our Beef Neck Bones are a must-have item in every kitchen.
Beef neck is a beef cut that is taken from the neck of a cow. Due to the tendons and bones found in the neck of a cow, it can be a rather tough cut if cooked too quickly, but if braised or stewed low and slow, the meat will become tender.
Meat exporter companies -
Box Size
Big
Measures
60x40x15
Packing
In vacuum
Pieces x Box
10/14 pieces - 16/20 pieces
Weight x Box
≈18kg - ≈20kg
Thermal Condition
Cooled
Specifications
Less than 1kg/more than 1kg
Uruguay Meats
Superior quality meat
Need help?
- compra@uymeats.com
- +598 99 024 989
- Uruguay_beef01