Uruguay meats
Uruguay Meats is the voluntary non-profit trade association representing Uruguay’s red meat processors, cold stores, marketers and exporters
Uruguay Produces the highest quality of Meat in latin America
- Premium quality of grass-fed or grain-fed cattle
- Angus, Hereford, Braford & Wagyu Beef
- First in the ESG ranking for Latin America
Meat exporter companies
Uruguay
No. 3
Frigorífico Carrasco S.A.
No. 310
Breeders & Packers Uruguay S.A
No. 7
Frigorifico PUL S.A
No. 224
Lorsinal S.A
Argentina
No. 1014 & 1113
Quickfood S.A
No. 3270
Frimsa S.A
No. 13
Minerva Foods
No. 1014
Marfrig Global Foods S.A
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Our affiliate members add to the depth of expertise available from the membership, with representation throughout the meat supply chain, including road transporters, shipping lines, ports, packaging firms, specialist product exporters, energy and insurance providers.
NEWS & EVENTS
Uruguay meats
Uruguay & Latin America Meat related blog articles and News Events
Uruguay’s 5 plants & 1 cold storage: – gained approval to export bovine stomachs to #China
GACC Newly Added – Newly added 1 #Argentina & 2 Nicaraguan meat plant to export #Beef to #China.
China approves Uruguay meat imports expansion as trade deepens – products approved are Beef Livers, Kidneys and Tripe.
For more news
Uruguay is a leader in Latin America and the world in Environmental, Social and Governance (ESG) rankings. Uruguay is also a World Leader in Meat Production.
Historical significance of Uruguay Meats
Meats such as Beef & Lamb hold a unique place in Uruguay's history & national identity. It is the foundation upon which our country was built. Even today, it remains an integral part of our culture and identity.
Types of Meats exported by;
Uruguay meats
Uruguay supplies beef and lamb, Brazil supplies chicken, and Argentina supplies pork
BEEF
Prime Grade, Grass-fed & Grain-fed Angus, Hereford, Braford and Wagyu Beef
LAMB
Prime Grade Criollo, Pampinta, Corriedale, and Lincoln Longwool Lambs.
PORK
Pelón Mexicano, Cuino, Casco de Mula, Pampa Rojas, and Pampero Pigs.
CHICKEN
Grade A Cuello Desnudo, Cuello Pelón, Gallina Mapuche, and Monteño Chickens.
For more information
Meat IS Uruguay’s
COUNTRY BRAND.
Leader in ESG Ranking
Uruguay is 1st in ESG ranking Latin America. We also excels in clean energy, education, low inequality, and high quality of life.
Sustainable Ranching
Uruguay prioritizes environmentally friendly cattle raising practices, ranking high in sustainable ranching methods.
Marbling Champion:
Certain Uruguayan beef breeds are known for exceptional marbling, leading to incredibly flavorful cuts
Grass-fed Beef
Uruguay's vast grasslands and focus on natural grazing contribute to some of the world's best grass-fed beef.
Global Certifications:
Uruguayan meat producers hold top certifications for quality and safety, ensuring a premium product
Best quality worldwide
Uruguay meats: is rated best quality worldwide
Meat from Uruguay – Deliciousness from the pasture
Blessed with a unique ecosystem and guided by centuries-old farming practices, Uruguay proudly produces beef and lamb meat that sets the gold standard for livestock products worldwide. At Uruguay Meats, we are determined to raise this hallmark of quality further by representing the country’s major wholesale meat companies and exporters and building a supply chain that benefits producers and consumers.
Our network encompasses meat processors that stand behind 39 production facilities in Uruguay and lead the charge in practices that have made our country globally known for its meat. We aim to spread the appeal of our beef and lamb products while fortifying the dedication to superior eating experiences among local bulk meat suppliers.
Forging the unrivaled supply chain
Uruguay Meats puts a premium on facilitating export processes through an unassailable supply chain. No Latin American country has a higher ESG rating than Uruguay, but an ongoing effort is necessary to maintain it. We spare no effort to eradicate supply risks and sustainability malpractice to ensure you can get fresh meat wholesale that fulfills your quality requirements.
Strategic partnerships are in place with exporters beyond Uruguay. We are delighted to team up with Argentinian and Brazilian companies to expand our supply chain and underpin its robustness. By leveraging the expertise and resources of our partnerships, we can deliver Latin America’s finest meat to the global market.
Buy meats in bulk that appeal to all consumers
The first-rate culinary experience is a matter of organic feeding, sustainable ranching, and responsible fresh meat preparation. This philosophy is enforced through everything we do at Uruguay Meats.
Here’s what distinguishes us from lesser-known producers or companies you may turn to to buy meats online:
Grass-fed and grain-fed cattle
Our cows enjoy a diet rich in natural grasses or feed supplemented with high-quality grains. You can order meat depending on the nutrition profiles and flavors you seek.
Various breeds
Uruguayan cattle are renowned for their superior genetics, ensuring consistently exceptional meat quality across Angus, Braford, Wagyu, and Hereford breeds.
Animal welfare practices
From regenerative grazing techniques to humane handling, we prioritize the well-being of our livestock and the sustainability of our land. Strict controls are implemented at the pasture and processing levels.
Halal meats
Committed to inclusivity, we offer Halal-certified meat products. Uruguayan beef is known for meeting all dietary preferences, even if they are intertwined with religious compliance.
Marbling
If you are looking for premium beef or lamb products, you can opt for exquisite marbling. Many of our exporters specialize in this technique to heighten consumption standards with extra succulence.
Local flavors
Uruguay’s flavors can be savored through its red meat. We encourage consumers to experience the local terroir through our beef and lamb products and elevate their eating habits.
You are welcome to become a member of our network or indulge in our products with a bulk meat purchase. Take advantage of global representation and facilitation for export processes or order cuts that define Uruguay’s best meat.